Furlan winery was founded by our grandfather Amadio in 1930, and is now run by nephews Amedeo, Alberto and Moreno who, always with respect to the tradition, have guided it into the future adding modern technologies. In 2018 WBA certified us “Biodiversity Friend” attesting the company’s commitment to viticulture practices with a low environmental impact to safeguard the biodiversity. This sustainable approach is aimed to protect the vineyards and the surrounding environment to further guarantee healthy and high quality grapes.
The winery, even if rooted in the territory, has been transformed, recently renewed, expanded and equipped with new technologies, exploiting green energy.
Avant-garde technology in a modern cellar to guarantee high quality products.
The vineyards, located in the heart of Prosecco Superiore and in the valley of Piave river, have been grown with love by the Furlan family for over 100 years.